Remember when newspapers were paper? Ah, are they still around? In the digital age, many venues are using pads to make newspapers available to customers in digital form. Certainly paper still has its appeal, with […]
Transition 4.0, industrial automation, wireless networks, bluetooth, social and various sensors. What do these technological words have to do with traditional Espresso Coffee? It may not seem like much to do with Espresso Coffee, but […]
Where do I put the spoon? It might seem like a simple, almost banal question, but it is one of the nightmares of every bartender. In fact, there is a precise Bar Etiquette that Professional […]
“Look at the pretty picture on the cappuccino!”. In reality, what may seem to be a simple “drawing” is an art that is the result of technique, attempts and perseverance: it is called “Latte Art”. […]
The expression “Vegetable Milk” could be considered an oxymoron, since “milk” is exclusively “the product of normal mammary secretion, obtained from one or more milkings, without any addition or subtraction” (source: EU Regulation). The term […]
It is estimated that 80% of the world’s Espresso is used as the base ingredient for milk drinks. This is an impressive number. Even we Italians, despite being “espresso centric” , consume a lot of […]
Have a cup of coffee! It’s easy to say “cup”, but which cup? Do they all fit? Are they all the same? Maybe they are, maybe they are not. Let’s see it together. Coffee cups: […]